How do we keep our ingredients as fresh as it gets? Here are our local markets & farmers that help us have the best supplies for you.

Since day one at Chez Rosa, we’ve been all about fresh, organic, and downright amazing ingredients. We want every dish to shine with the best nature has to offer, all while keeping things sustainable, local and thoughtful.

And now, we’re excited to give you a peek behind the scenes! Meet the incredible farms and purveyors we’ve partnered with over the years, who help us bring that unbeatable quality to your plate.

Our vegetables & farm greens: Tiny Roots Organic Farms

They started out small—like, really small—as an equestrian farm in Cape Elizabeth, Maine. The owners, living their best farm life, decided to turn their passion for gardening into something bigger. Fast forward to their new home, and they’re suddenly all about growing crops! That’s when they went for their first organic certification with Maine Organic Farmers and Gardeners Association. Now, they’re an amazing local business bringing top-notch, organic ingredients to our kitchen, and we can’t wait for you to taste the difference in every dish!

https://www.tinyrootsorganicfarm.com/ 

Our fish & oysters: SoPo

They’re a local Maine seafood company, all about that fresh-caught Gulf of Maine goodness! Since 2020, their mission has been simple: support the local seafood industry and do it sustainably. For the past four years, they’ve been shipping the freshest seafood across the country, with a focus on doing it in a thoughtful, eco-friendly way.

https://www.soposeafood.com/ 

Our lobsters: Taylor Lobster

This true family business has been going strong since 1945, when their grandfather kicked things off with a little wholesale and retail lobster shop in the south-end of Portsmouth. Fast forward to today, and they’re still the go-to for fresh, local seafood with a focus on quality, service, and that personal touch. Whether it's fish or shellfish, they’ve got it all, and if you need something special, just give them a day’s notice—they’ll make sure you get the freshest catch around!

https://taylorlobster.com/ 

Our chicken & pork: Sumner Valley Farm

They’re a small, family-owned farm offering top-notch organic chicken, pork, and eggs. Their high-quality products help us craft our menu in the most natural, delicious, and sustainable ways. It’s all about keeping things fresh, local, and packed with flavor!

https://www.instagram.com/sumner.valley.farm/ 

Our cheeses: Beryl Marton and Co

They are a specialized cheese producer, importer and distributor located on the southern coast of Maine, proudly locals! Beryl Marton was once named as one of the Top 10 Chefs in the United States by the New York Times, so she really knows what she’s doing and we preach it. They sell an amazingly wide selection of cheeses produced in the most artisanal way that will very likely make your tastebuds fall in love with their products.

http://www.berylmarton.com/ 

Our baguettes: Boulangerie

They’re actually the first bakery in Kennebunk—and they’re still killing it! With an incredible lineup of freshly baked goods, plus a great wine selection and an onsite Sommelier to help you choose the perfect bottle, they’ve got it all. Whether you’re grabbing an everything croissant or diving into their lunchtime menu, you’re sure to find a new favorite.

https://www.aproperbakery.com/